We’re all in a situation where ordering from restaurants is not a norm anymore or at least until we’re able to flatten the curve in terms of COVID-19 cases. The only way to satiate your food cravings is to head to the kitchen and put on the chef’s hat.
That’s how my flatmates and I took it upon ourselves to plate up a fancy looking dish and I think we did a pretty good job. I must say even though staying in lockdown for more than two months now is definitely not a pleasant feeling, but on the flip side, it has helped us build memories we’d want to cherish for life.
So, let’s not wait and scroll down to see how easy it is to whip up a delicious meal.Continue reading “Stir-fried Vegetables with Buttered Rice & Black Pepper Sauce”